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Hello, I am a family man who has recently moved back home to the Southern Indiana area. I have worked a professional job that has taken me all over this country into a variety of ethnic and multi-cultural places. We have lived in Miami, Tampa, Washington DC and San Francisco just to name a few over the past years. My favorite hobby is cooking and I love to prepare dinners using the styles and variations from the places we have been. Presently I am looking to settle down into a routine 8-5 type job without all the travel and transfer. Family tells me I should open a restaurant.
Outdoor BBQ variations of all types of food. BBQ pork shoulder, beans, creek fried potatoes, fried corn, and grilled whole onions always are a favorite at weddings and other get togethers.