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"I loved this asparagus recipe. The lemon and pinenuts make for a wonderful flavor combination. I added a bit more garlic as I absolutely love it, but am sure most will enjoy the recipe as is. Thank you -- even the three children I served this to (who all claimed to HATE asparagus) gave it a thumbs up."
"Amazing! My diabetic daughter told me I have to make this for her again when she is is home visiting from college. She doesn't like to cook :-( but says she will let me teach her this recipe! Thank you Dancer!"
"I LOVED these green beans. They are so fresh and flavorful -- the sauce with nuts is the very best tasting way to eat green beans we've ever had! YUM!!!"
"Very simple to prepare and so delicious! It really has a crispiness on the outside and such moist chicken inside!"
"This is a delightful dish -- elegant enough for company and so easy to make! I sprinkled Balsamic Vinegar on top of the tomatoes the second time I made this, for an added punch of flavor -- and it was super, but you needn't do that since the recipe is super as is! I plan to take this to the next potluck dinner we attend!"
"We used turkey ham instead of ham or salt pork, and also mashed some of the beans to make a thicker broth. It was delicious and we will definitely add this to our favorite soups list!The ginger adds a suprisingly pleasant taste. Very good soup, Dorothy!"