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"I am not a dijon mustard fan, but love green beans and am always looking for new ways to fix. The onions cooked in the butter, cider, & vinegar were GREAT! So, I'll fix this again & omit the spicy mustard. Thank you for posting."
"The dough was crumbly & hard to deal with, so I think I had too much per date making fewer, but they were still good & an interesting change for an appetizer ieda. Thanks for posting."
"I tried this and perhaps my cantaloupe was a little too ripe, when I brought it out of the refrig. & sliced it, the pie part slumped over. I threw it into the freezer to chill more firmly & by the time I got it out it was frozen solid. Let it thaw & it was still good!"
"I tried this & mine came out gooey. Perhaps I didn't cook them long enough, I'll try once more - I'd hate to miss out on such an easy recipe. "