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"Pretty good. I will use marinade again, but really watch the grill. Mine flared up & burnt the outside. The inside was super moist, but we were unable to eat the skin and ousted the raw suar."
"This was a great recipe for chili dogs. I made it the night before to let the flavors meld. I did need to thicken it by using cornstarch. It turned out well."
"I used 6 chicken breasts and the 8oz size of TGIFriday's spinach dip. Don't forget to heat the dip first, since it's frozen! I received rave reviews from dinner."
"Awesome recipe for a salad! So easy when you make the bacon dressing ahead of time. Grilling the lettuce takes just a couple of minutes. I chose to grill the other side too. I put the blue cheese on the table so each person could add their own."
"This was an easy soup to make. I used V-8 and used 3 cups total. I didn't feel it was too thick. Also made the croutons suggested. Perfect!"