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"I've made a Chocolate Angel Food Cake similar to this before, however I could not seem to come up with my recipe so I used this one. Aside from the fact that I forgot to use the lowest setting for the oven rack, which by the way wasn't mentioned in the instructions, and slightly burnt the top it was perfect. I will definitely be using this recipe ..."
Jul 9, 2008 on Food.com
"This was wonderful!!! I've served it several times and I have ended up sharing the recipe nearly ever time."
Mar 16, 2008 on Food.com
"This was great! I did substitute olive oil for the butter but that was just a matter of preference. I will definitely be making this again."
Aug 21, 2007 on Food.com
"This is almost the exact same recipe I have used for years. Only differance is I use tomato sauce instead of tomato soup and more often than not I use kidney beans or northern beans. My DH does prefer the butter beans they are just not my favorite. My advice, double the recipe because they get better every time you warm them up.Update: I can't..."
May 22, 2007 on Food.com
"I will make this again however next time when I add the taco seasoning I will do so according to the instructions on the taco seasoning package adding the water as well. Also I served it topped with shredded lettuce and fresh chopped tomatoes. This was a very easy fast casserole and would be great served anytime even when hosting guests."
Dec 10, 2006 on Food.com
"This was wonderful! I tweeked it a bit by topping it with crushed corn flakes and drizzling them with olive oil before putting the casserole into the oven."
Dec 7, 2006 on Food.com
"This is great! I did sauté some garlic along with the onion and topped this soup with cinnamon croutons.....delicious. "
Oct 27, 2006 on Food.com
"This is wonderful. Thanks for sharing & cheers."
Oct 25, 2006 on Food.com
"I will admit they are easy to make and pretty good if eaten fresh from the oven but they do tend to get dry rather quickly.My grandson loved them in a bowl with milk on them."
Oct 14, 2006 on Food.com