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    KeyLimePi

    TN

    Chef #577231

    TN

    Joined: Sep 02, 2007

    Birthday: Apr 03

    5 reviews by KeyLimePi

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Fudge Crinkles (A Great 4 Ingredient Cake Mix Cookie
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      |  By Karen=^..^=

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    "These were great!!! Very quick to throw together, especially if you have a little bitty ice cream scooper. I made these the night before for an office pot luck and they were a super big hit. They stayed as nice and moist and soft as when they first came out of the oven. They dissapeared quickly and everyone asked for the recipe. Thanks, I'll be ma..."

    May 8, 2009 on Food.com

    Recipe #32614

    Reviewed Pizza Dough for Thin Crust Pizza
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      |  By UnknownChef86

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    "I can't believe I haven't reviewed this yet. This is a great recipe! Dough is nice and fluffy with just the right amount of "chewy". And it's super easy to put together if you let the bread machine take care of making the dough while you prepare your toppings. The first time I made this pizza I topped it with thing slices of cooked steak, sauted o..."

    Jan 12, 2009 on Food.com

    Recipe #70165

    Reviewed Homemade Drain Cleaner and Declogger
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      |  By Mirj

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    "I had my doubts about this recipe. It just seems so... easy. And it is! And it really does work. I've had this fishy smell coming from my kitchen sink for about a week now and it had really slowed down, too. This took care of the problem no time flat; and it doesn't smell nearly as bad (and is MUCH cheaper than a bottle of Drain-O. Thanks a bunch!"

    Aug 21, 2008 on Food.com

    Recipe #16470

    Reviewed Crock Pot Chicken W/ Black Beans and Cream Cheese...yum!
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      |  By Jen Santiago

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    "Super yummy!!! :D"

    Aug 19, 2008 on Food.com

    Recipe #89204

    Reviewed Bacon Cheeseburger (Stove-Top Casserole
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      |  By Karen=^..^=

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    "This was a super easy/tasty recipe... I write this as I sit here on my lunch break eating the left overs. I cut the recipe in half and used a can of Rotel tomatoes instead of the condensed tomato soup. I also doubled the cheese and just added the whole bag of shredded cheddar. Awesome. Thanks so much for the recipe. Will definitely be making this ..."

    Jun 10, 2008 on Food.com

    Recipe #25568

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