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    Kezz

    Melbourne, Australia

    Chef #165492

    Melbourne, Australia

    Joined: Oct 02, 2004

    1 review by Kezz

    1 - 1 of 1 sorted by Date | Rating | Helpful

    Reviewed Fresh Plum Cobbler
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      |  By Wildflour

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    "I made this as a change from the fruit crumble I usually make. I had never made a cobbler before and apart from cutting the sugar in half I made it as is. I found the almond extract a bit overwhelming. It swamped the vanilla and cinnamon flavours and if I made it again I would use almond meal instead. The recipe works overall but may require a..."

    Jul 23, 2008 on Food.com

    Recipe #166036

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