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    Kim Saadi

    Member since Feb 2004

    Chef #128949

    From West Lawn, Pennsylvania

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed To DIE for Chicken Marsala

    Thursday, Jul 10, 2008 on
     |  59 Reviews  |  By Malriah
    LinMarie says:

    "This was soooo easy! I needed a quick meal after getting home late from the pool. OOPs! And how great when everyone liked it! 6 for 6! I did add onions with the mushrooms......and no added salt. The broth made it salty enough!"

    Reviewed Kittencal's Chicken Crescent Roll Casserole

    Wednesday, Mar 5, 2008 on
     |  491 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "What a hit! I kknew that I didn't have time to roll out individual rolls, so I lined a 9x9 dish with crescent rolls (there was enough left to make a lattice top). I mixed together the sauce & the chicken (I used 3 breasts). I cut back on the cheddar cheese too. Next time I will add in some veggies! I baked it at 350 for 30 minutes."

    Reviewed Stove Top One-Dish Chicken Bake With Vegetables.

    Friday, Feb 22, 2008 on
     |  52 Reviews  |  By Dorel
    LinMarie says:

    "It isn't often that a family of 6 agree on a meal! But this was a hit!!I did alter it a bit. I doubled both the veggies & the stuffing. I cut the chicken into strips. I used low fat for the sour cream & soup....I didn't double that, but I did thin it down a little with milk"


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