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    You are in: Home Page / Reviews
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    KimRaber

    Member since Aug 2007

    Chef #553658

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    45 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Balsamic Chicken Breasts With Peppers and Onions

    Handle
    Sunday, Sep 8, 2013 on Food.com
     |  53 Reviews  |  By Marie
    LinMarie says:

    "I just wanted to add my review to the mix. I am a huge fan of balsamic vinegar and was looking for a new recipe. I used a fig balsamic which is slightly sweeter and found the flavor combination to be outstanding. I served it with whole wheat couscous but in the future I think this would better with brown rice or roasted potatoes. I did not see..."

    Reviewed Mexican Casserole - 6.5 Weight Watcher Points

    Handle
    Tuesday, May 17, 2011 on Food.com
     |  (8 people found this helpful) |  104 Reviews  |  By Chef #38555 / Dawn S
    LinMarie says:

    "I am giving this 5 stars for several reasons (1) my husband, teenage son, and college-aged daughter all loved it and went back for seconds. That right there is hard to find! I'd call THAT a rave review! (2) Easy to prepare with many common ingredients I often keep on hand. I substituted flour tortillas, but think corn tortillas might have actua..."

    Reviewed Quinoa Stuffed Bell Peppers

    Handle
    Tuesday, Mar 8, 2011 on Food.com
     |  (2 people found this helpful) |  12 Reviews  |  By vigilant20
    LinMarie says:

    "These were fabulous! I am not a vegetarian, but I give up meat one month per year. My husband asked me to use fewer meat substitutes so I was pleased to come across this dish. I originally intended to use the spaghetti sauce and cheese but after preparing the filling, I decided they did not need it. I was right! My only changes to the recipe ..."

    Reviewed Vegetarian Breakfast Casserole

    Handle
    Monday, Mar 7, 2011 on Food.com
     |  3 Reviews  |  By h_metts
    LinMarie says:

    "I have made this twice and thought this was really tasty after a few modifications. First, I prefer the MSF patties rather than the links for my taste. Second, I thought alot more hot sauce was required for flavor. I am NOT a hot sauce person by ANY means, but it was too bland the first time. My husband used about 1 T. of Gator Sauce brand hot ..."

    Reviewed Weight Watchers Two-Bean Chili

    Handle
    Friday, Mar 12, 2010 on Food.com
     |  4 Reviews  |  By senseicheryl
    LinMarie says:

    "Very tasty and very easy! I had some ground turkey to use up so I added about 1/4 lb. making this 1 lb. of meat. I did find it to be a bit thick as a result so I added an 8 oz can of tomato sauce and some additional seasoning. I used about a Tablespoon of "Gator Sprinkle" which is my family's favorite seasoning salt. I thought this was excelle..."

    Reviewed The Best Chili You Will Ever Taste

    Handle
    Monday, Feb 15, 2010 on Food.com
     |  554 Reviews  |  By AmandaAOates
    LinMarie says:

    "I can't quite give this 5 stars yet but it is darned close! I was looking for a recipe to use in a chili cookoff and I'm sure this will be the one - with a few modifications. I followed the directions exactly but should have taken note of the reviews about sweetness. I did find it to be too sweet for chili and will cut the brown sugar AT LEAST ..."

    Reviewed Hot Cheddar Bean Dip

    Handle
    Sunday, Feb 7, 2010 on Food.com
     |  8 Reviews  |  By flower7
    LinMarie says:

    "I can only give this 3 starts but I have to say that it could be my fault for using the wrong ingredients. All I had was fat-free cheddar so that's what I used and as a result, I felt the dip was really pretty bland. I think the recipe lends itself well to modifications based on taste so I will try it again using either a sharp cheddar (as direc..."

    Reviewed Caramelized Onion and Shrimp Bruschetta

    Handle
    Thursday, Dec 31, 2009 on Food.com
     |  1 Reviews  |  By Manami
    LinMarie says:

    "I thought they were average, but should have been more flavorful for the work involved. I do not eat capers so I left them out and I am not sure if this was what went wrong, but I thought the flavor was somewhat bland. The larger shrimp was a bit too much and salad shrimp weren't enough, so I ended up chopping the larger shrimp and using about 1..."

    Reviewed Sweet Potato Black Bean Chili

    Handle
    Monday, Dec 14, 2009 on Food.com
     |  (2 people found this helpful) |  12 Reviews  |  By Derf
    LinMarie says:

    "This is GREAT! I'm not generally a fan of sweet potatoes, but I do like them in soups so I decided to try this. I left out the meat, mainly because I didn't want to have 1/2 pound of turkey left over. I actually think the meat is unnecessary and loved it without! This is a wonderfully colorful dish and very visually appealling. Based on previ..."

    Reviewed Veggie Burger

    Handle
    Thursday, Jul 30, 2009 on Food.com
     |  27 Reviews  |  By khah
    LinMarie says:

    "I liked the flavor of these but will need to experiment more with the texture. I followed the recipe exactly, with the addition of one egg and 1/4. c. bread crumbs. Instead of cooking in the oven, I cooked on the stovetop with cooking spray. My husband was antsy so maybe I didn't let them cook long enough, but they were a bit mushy in the middl..."

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