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    You are in: Home Page / Reviews
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    Kimberly Kay Knight

    Member since Mar 2003

    Chef #74763

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    7 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Extreme Melt-In-Your-Mouth Steaks

    Tuesday, Sep 18, 2007 on
     |  25 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "I have been searching for a great marinade, and finally I've found it!!!! I used kosher salt, and the steak seasoning (Montreal) had salt as well, so I felt it was a little too salty and worried it wouldn't be edible. I didn't pierce the meat, or flip it...fearful. It was a little salty, maybe I'll half the salt next time if I use the Montreal ..."

    Reviewed Blonde Texas Sheet Cake

    Tuesday, Jul 31, 2007 on
     |  6 Reviews  |  By FloridaGrl
    LinMarie says:

    "Made this cake for a potluck recently and I thought it was fabulous. Very easy with a praline-like taste. Yum!"

    Reviewed Creamy Banana Pecan Pie

    Monday, Jul 25, 2005 on
     |  2 Reviews  |  By TGirl,RN
    LinMarie says:

    "I have been using this recipe for a couple years. EVERYONE at work loves it! Super simple and great taste! Thanks for posting so I could find it again!"

    Reviewed Crock Pot Italian Beef

    Tuesday, Jan 4, 2005 on
     |  48 Reviews  |  By LAURIE
    LinMarie says:

    "This was terrific, and so easy! I used cuban bread, toasted with provelone cheese.....left out the peppericini peppers because I didn't have was still wonderful! I'll definitely make again! Thanks!"

    Reviewed The Best Chocolate Chip Cookies

    Saturday, Mar 6, 2004 on
     |  25 Reviews  |  By Ridgely
    LinMarie says:

    "OH MY GOODNESS! I have been baking chocolate chip cookies for YEARS and this IS the best recipe I've ever found. Most others don't rise all the time etc but this was PERFECT! Thanks for the great recipe!"

    Reviewed German Chocolate Cake Squares

    Thursday, Aug 21, 2003 on
     |  (2 people found this helpful) |  18 Reviews  |  By Bev
    LinMarie says:

    "I have several family members who LOVE German Chocolate Cake and this was a HUGE hit. I don't really care for it and I loved it! Thanks! Excellent taste!"

    Reviewed Broiled Shrimp

    Friday, Jul 18, 2003 on
     |  (1 person found this helpful) |  31 Reviews  |  By MizzNezz
    LinMarie says:

    "Man, this was wonderful!!! Son, Hubby and I all enjoyed. I also agree that 2 lbs. of shrimp could be used. We cut olive oil by 1/2 and still was plenty moist and tasty! THANKS!"


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