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"I've been makeing these for all of my married life. they are the best cutout cookie ever. Chewy and moist. I agree they don't even need frosting"
"Made this for Easter and all the non-WW were eating it. Now my daughter has requested it as her birthday pie..."
"My first attempt at baked beans. Made them for an Easter gathering of 15. Now I will be making them for a graduation party of 100. Thanks for posting this easy wonderful recipe"
"These are really good. I am on Weight Watchers and these are about 2 to 3 points depending on how large you slice them. I replaced the white sugar with splenda, and the eggs with egg beaters. I also used a low-fat butter substitute. Thank you for adding."
"I have been making this cookie for over 10 years and love it. My favorite part is how soft they are. I am not a fan of the hard cookie. Thanks for posting. I also make them for Valentines day when I have a little more time to enjoy the process."