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Kirste

Chef #66766

Joined: Jan 04, 2003

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34 reviews by Kirste

1 - 10 of 34 sorted by Date | Rating | Helpful

Reviewed Rhubarb custard pie

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| By DotM

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"Fantastic!! Thank you for posting. I added an egg & used 2 smaller pie plates. Just plain perfect!"

May 2, 2010 on Food.com

Recipe #36656

Reviewed Best Peanut Butter Rice Krispy Treats (No Corn Syrup

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| (2 people found this helpful) | By newmama

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"FYI... marshmallows contain corn syrup..."

Apr 17, 2010 on Food.com

Recipe #310795

Reviewed Southern Breakfast Biscuits - Easy but Light and Fluffy

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| By Kimberly and Hugh

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"I am fiddling with the recipe trying to find the correct amount of oil... do you really mean 3 & 1/16 cups of oil?"

Feb 24, 2010 on Food.com

Recipe #407822

Reviewed Black Bean Brownies

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| By Chef #1138673

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"I used 3/4 cane sugar instead of Splenda. Splenda has the GROSSEST aftertaste.The bean texture was apparent while warm. I almost threw out the whole pan but popped them in the fridge. Chilled, I LOVE THEM! If you weren't a fan, try them cold. YUM!"

Aug 19, 2009 on Food.com

Recipe #351260

Reviewed The Blue Mill Tavern Loosemeat Sandwich

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| By plantfreek

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"My mom always added ketchup. However, your version is MUCH better! shhhh don't tell mom :"

Aug 12, 2009 on Food.com

Recipe #87075

Reviewed Flank Steak Churrasco With Chimichurri Rojo

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| By diner524

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"This was absolutely fantastic, thank you!"

Mar 6, 2009 on Food.com

Recipe #236034

Reviewed Easy Banana Bread

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| By Lisa Young

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"This is a fantastic recipe. I baked it in a bundt pan and glazed with a chocolate sauce; just beautiful. Thank you for posting this recipe."

Aug 22, 2007 on Food.com

Recipe #63756

Reviewed Thai Coconut Rice

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| (1 person found this helpful) | By Geema

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"This recipe works really well in the rice cooker. You'll need to stir it a couple of times during the cooking process."

Jul 18, 2007 on Food.com

Recipe #63446

Reviewed Monster Cookies

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| By Mary Lord

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"ABSOLUTELY the best! I doubled the amount of M&Ms, used rolled oats (not quick, and substituted beet syrup for the Karo.I dropped the cookie dough in really loose gobbs with great results.Thanks for posting this recipe."

Jun 12, 2007 on Food.com

Recipe #2768

Reviewed Peanut Butter Chocolate Dessert

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| By ratherbeswimmin'

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"This was a HUGE hit with kids & adults alike last weekend. I made a 10x14 pan and came home with a clean pan... One kid described it as "heaven on a paper plate"... enough said! Thank you."

Jun 10, 2007 on Food.com

Recipe #49446

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Kirste

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34 reviews by Kirste

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