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    Kissthecook8702

    Mid-Atlantic US

    Chef #230238

    Mid-Atlantic US

    Joined: Jul 20, 2005

    29 reviews by Kissthecook8702

    1 - 10 of 29 sorted by Date | Rating | Helpful

    Reviewed Kittencal's Chocolate Frosting/Icing
    Handle
     |  By Kittencalskitchen

    "This is the best chocolate frosting ever! I made this for my daughter's birhtday and the entire family raved about it! My husband kept getting his fingers in the bowl and I must admit that I couldn't wait to get the cake frosted so I could lick the beaters! I will never buy the canned frosting as this was by far superior and soooo easy!!! Than..."

    Sep 7, 2008 on Food.com

    Recipe #89207

    Reviewed Bakery Style Chewy Chocolate Chip Cookies
    Handle
     |  By Steve_G

    "This is the chocolate chip cookie recipe I've been searching my whole life for! Thank you so much! Delicious, chewy, buttery, and simply amazing! This will be the recipe that I will teach my 6 month old baby girl when she gets older and she will pass this down in our family. Thank you again! Blessings!"

    Mar 15, 2008 on Food.com

    Recipe #80470

    Reviewed Sunrise Cherry Pie
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     |  By Mirj

    "This pie was fairly good. I made it for a family get together and my nieces and nephew really liked it. I guess the texture of the crushed pineapple threw me and my husband off. Was a pretty presentation though."

    Feb 12, 2008 on Food.com

    Recipe #14757

    Reviewed Easy Garlic Rice
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     |  By Bergy

    "This rice was fairly decent. However it seemed to be lacking in flavor so I had to add some garlic salt. I also had to cook the rice a little longer to make sure it was thoroughly cooked."

    Feb 12, 2008 on Food.com

    Recipe #71739

    Reviewed Mocha Frappuccino
    Handle
     |  By meatymeatball

    "Exceptional!!! I made this wonderful drink this afternoon and what a treat! I just gave birth 3 weeks ago, and haven't been able to go to Starbucks yet, and this was a great alternative. Not to mention you can make it healthier by using splenda and skim milk and save money while your at it! A definite keeper and a great treat for a new mommy! ..."

    Sep 25, 2007 on Food.com

    Recipe #113022

    Reviewed Ricotta Cheese Cookies
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     |  By s'kat

    "These cookies have a very subtle delicate taste. Very cake like. The icing is a must. I actually prefer cookies that are more dense and chewy, but these are my mother's favorite cookies and she loved them. If you like cake, you'll love these."

    Aug 28, 2007 on Food.com

    Recipe #15623

    Reviewed Raspberry Sherbet Hawaiian Wedding Punch
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     |  By Bev

    "This punch was served at my baby shower. Very tasty and a beautiful pink punch. We couldn't find frozen hawaiian punch at any of our grocery stores so we used hawaiian punch juice which made it more difficult to figuire out how much to use. Overall, quite good. We added some fresh raspberries to it for a delicate touch."

    Aug 28, 2007 on Food.com

    Recipe #16804

    Reviewed Butterscotch Cookies (No Bake
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     |  By mmlwjr

    "Overall these cookies are good. I will probably not make them again however. The only suggestion I would make is to add a little bit of peanut butter to them. My personal preference."

    Aug 28, 2007 on Food.com

    Recipe #101802

    Reviewed S'more No Bake Cookies
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     |  By EmmyLynn

    "I was so excited to try this recipe but unfortunately it was a flop. I followed the recipe exactly and the "cookies" never set up. The mixture remained crumbs and I actually had to throw it out because it was just crumbs. Great concept but just didn't work."

    Aug 28, 2007 on Food.com

    Recipe #239568

    Reviewed Banana Oatmeal Cookies With Banana Frosting
    Handle
     |  By *~Christine~*

    "These cookies are a great way to use up some bananas! I made theses exactly as the recipe said except I left out the nuts and absoultely loved them. The frosting really makes them more of a dessert cookie than just a banana bread cookie. I also put mine in the freezer and LOVE it! They are still soft when you take them out of the freezer. Great on..."

    Aug 20, 2007 on Food.com

    Recipe #20917

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