• Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Profile
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    KitchenDabbler

    Boston, MA

    Chef #275037

    Boston, MA

    Joined: Dec 19, 2005

    My Journal

    New Topic A day ahead for in the car in To Go/Brown Bag/Picnic/Camping/Potluck

    "I need ideas for what I can do as the kids start activities. We work full time and found there is one day where dd will go straight from her after school program to a grueling swim practice.

    I might be able to make a sandwich that morning, but I'm sure her PBJ favorite will become less so. I also figure we could do a nibble dinner of hard boile..."

    Sep 10, 2011 on Food.com

    Saved Recipe Ukrainian Easter Paska by Olha

    Apr 1, 2010 on Recipezaar

    About Me

    WOHM who enjoys making some not so everyday food. I've always been a decent cook until I met the slow cooker. I discovered I couldn't improvise a meal with it even if my life depended on it. After religiously following crock pot recipes, I can now make edible items from it.

    I've spent time in France and learned all my my best cooking skills from a French friend. I also have my grandmother's gift of having a good eye and not need to use a measuring cup.

    Favorite Foods

    I'm known for my vegetarian chili.

    I love all kinds of food. I'm not a big fan of salad but the best ever garden salad can be found at Spire in Boston. The chef has a rooftop herb garden.

    My Banners


    Advertisement


    Over 400,000 Recipes

    Food.com Network of Sites