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    Member since Feb 2008

    Chef #775056

    From United States

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    1 ReviewsKitchenJules

    Sort by: Date | Rating | Most Helpful

    Reviewed Mexican Tamales

    Saturday, Aug 20, 2011 on
     |  20 Reviews  |  By katie in the UP
    LinMarie says:

    "Great recipe. First time I made them was for Thanksgiving Dinner. I decided to do something a little less than traditional. For the sauce, I opted to make a turkey gravy with the giblets, sage and rosemary, vice what was left from the crockpot. These were enjoyed thoroughly by everyone.

    The next time I used this recipe, I decided to go wi..."


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