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    KitchenManiac

    Singapore

    Chef #57397

    Singapore

    Joined: Oct 12, 2002

    Birthday: Jan 16

    179 reviews by KitchenManiac

    1 - 10 of 179 sorted by Date | Rating | Helpful

    Reviewed Tasty Buns
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     |  (67 people found this helpful) |  By yogi

    "These were great and tasty buns. They are such soft and fluffy rolls! I moulded mine to 16 little mini rolls, and they turned out a great size, great as a afternoon snack. These buns rise really well, and it DOESN'T have a yeasty taste at all. Just like Mirjam, I also punched down the dough and let it rise a second time before shaping and l..."

    Feb 10, 2003 on Food.com

    Recipe #35889

    Reviewed Sour Cream and Vanilla Bread
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     |  (27 people found this helpful) |  By Donna M.

    "Lovely bread...fragrant...crusty on the outside, fluffy on the inside. When cooled, extremely easy to cut. I didn't add the magarine. I substituted it with one tablespoon of applesauce. It worked fine. Great bread...might throw in some sunflower seeds next time. "

    Apr 14, 2003 on Food.com

    Recipe #37460

    Reviewed Banana Banana Bread
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     |  (22 people found this helpful) |  By Shelley Albeluhn

    "The bread turned out really moist, because of all that banana. My rough estimation just equated it as 5 bananas. : And the colour turned out really nice. I added a couple of slices on the top just for a nice visual effect. Also dusted a little bit of cinnamon powder on the warm bread. "

    Jan 5, 2003 on Food.com

    Recipe #25885

    Reviewed Avocado Mask for All Skin Types
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     |  (20 people found this helpful) |  By Charishma_Ramchandani

    "oh Char...I was so stressed due to my oven not working well, it was causing me a breakout. I tried out your mask, and my skin glowed...it made me feel so much better! thank you thank you thank you!!! No more $40 mask for me, I think i shall make a batch for my trip to bali next week. The sun might cause another batch of breakouts! I did su..."

    Jan 9, 2003 on Food.com

    Recipe #41579

    Reviewed Oven-Dried Tomatoes
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     |  (19 people found this helpful) |  By Mirj

    "This was great!! I actually used normal big tomatoes and cut them down to 6 pieces each. Then I mixed the it up with the garlic (used 2 heads instead of 2 cloves, love garlic, basil, oregano, salt, pepper, and olive oil. They went into the oven for 2 hours, and then I turned the oven off and left it in there overnight. The smell is amazing, b..."

    Feb 14, 2003 on Food.com

    Recipe #14681

    Reviewed My No Roll Pie Crust
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     |  (19 people found this helpful) |  By LAURIE

    "Great and easy peasy pie crust to make!! I teamed it with Lennie's Old-fashioned Banana Cream Pie #14979. Wanted to make the whole thing from scratch and not buy a pie crust. Glad I did that now. Well worth it. Nice and crumbly and tasty! Next time, I might add half a teaspoon of vanilla extract to the milk before mixing it all together. Fa..."

    Feb 6, 2003 on Food.com

    Recipe #51537

    Reviewed Apple Bread
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     |  (16 people found this helpful) |  By Gingerbear

    "This is a five star and more recipe! The flavour is great. I used 3 granny smith's apples, which did give me slightly over 2 cups, but I popped it all in anyway. And it turned out WONDERFUL. But I think i won't chop the apples up so fine the next time cos, it i would like to TASTE TASTE apple bits, but that is totally a personal preference. I..."

    Feb 18, 2003 on Food.com

    Recipe #20549

    Reviewed Orange Chocolate Marble Cake with Orange Buttercream Frosting
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     |  (13 people found this helpful) |  By Karen=^..^=

    "This is a ten star recipe!! Absolute GEM!! If you are ever confused whether to make a orange or a chocolate cake...this is the recipe for you!!! I can't stop gushing about this one...really simple and extremely tasty. Only modifications I made, was in the cake, I added only 1 tablespoon of orange rind, but I added 1/4 cup of orange juice to..."

    Mar 10, 2003 on Food.com

    Recipe #42665

    Reviewed Perfect Chocolate Brownies
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     |  (12 people found this helpful) |  By Virginia

    "First thing first...i am NEVER going to buy another brownie! After trying these ones. They were fantastic!! They were moist chewy and so chocolatey. After they cooled, i too cut them up with a cookie cutter into bite size hearts and stars. Love them!! I did add a couple of white chocolate chips to it, but I think they would be rich enough as ..."

    Apr 8, 2003 on Food.com

    Recipe #15072

    Reviewed Fudge Crinkles (A Great 4 Ingredient Cake Mix Cookie
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     |  (12 people found this helpful) |  By Karen=^..^=

    "It couldn't get any simpler than this!! I was munching on them in no time at all!! Extremely chocolatieeee and a great fix when I was having a major craving...totally hit the spot. I just made them yesterday, and I have gone and bought more devil's food cake mix to make more of these...two boxes actually, just so that I can double the batch...."

    Mar 19, 2003 on Food.com

    Recipe #32614

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