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    Kitchencrazy in NC

    North Wilkesboro, NC

    My name is Liz & I am a proud mom of 3 & I have a loving hubby. The kitchen is my safe haven!

    Chef #574975

    North Wilkesboro, NC

    Joined: Aug 30, 2007

    Birthday: Aug 27

    My Journal

    Saved Recipe Banana Banana Bread by Shelley Albeluhn

    Dec 5, 2011 on Food.com

    Shared Recipe Carmel Apple Pie

    "All You December 2011 Magazine"

    Oct 30, 2011 on Food.com

    Shared Recipe Fall Fruit Crumble

    "All You December 2011 Magazine"

    Oct 30, 2011 on Food.com

    Shared Recipe Fall Fruit Crumble

    "All You December 2011 Magazine"

    Oct 30, 2011 on Food.com

    Shared Recipe Maple-Glazed Turkey With Onion-Cider Gravy

    "All You December 2011 Magazine"

    Oct 30, 2011 on Food.com

    Shared Recipe Two-Potato Gratin

    "All You December 2011 Magazine"

    Oct 30, 2011 on Food.com

    Shared Recipe Cream Cheese and Chutney Roulade

    "All You December 2011 Magazine- Haven't tried this recipe yet"

    Oct 30, 2011 on Food.com

    Saved Recipe Oven-Roasted Broccoli With Parmesan (Low Fat) by Crafty Lady 13

    Oct 17, 2011 on Food.com

    « Previous 1 2 3 Next »

    About Me

    My name is Liz & I am married to a loving husband & have 3 beautiful children.  I have been a insurance billing director for 7 years for my husband's doctor's office.  When I am not at the office, I am at home with the family, constantly in the kitchen with my laptop on my kitchen counter, trying new recipes and tweaking them to my family's liking. 

    My passion is definitely God & my family and then cooking.  When I have free time, I enjoy great books, listening to a wide variety of music, or just closing my eyes & either enjoying the giggles of my children or the complete silence around me (whenever I can get it!)

    My inspiration to cook comes from my mom.  She met my dad (who was a decorated Master Sargent in the US Army) during the Vietnam war and when her & my dad came back to the states, after a few years, my mom started her Vietnamese restaurant.  I learned so much about cooking from her as well as in high school taking home ec classes it has started the love of cooking.

    Years later, and many life changing things, the constant in my life (besides God & my husband and kids) is cooking.  It's my safe haven- Life is Good in the kitchen!

    Favorite Foods

    My favorite dish is Pho (I am half vietnamese)
    I am famous for my Garlic Chicken, Chicken Fried Rice, Homemade Spaghetti Sauce & Tacos & Marinated Flank Steak.
    My favorite restaurant is a great steak place & any place that serves great food at a reasonable price. Whenever we travel, we always try a restaurant that is not the norm in the US & I would pick a hole in the wall then a name brand place.

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