Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
Reviewed White Bread
"Very much not impressed with this recipe... I've tried it 6 times now (as follows and with different flours), and every single time it comes out very very dry. After reading quite a few other recipes, I've found that the problem seems to lie in the first step (following the packet directions). It needs more liquid.
The flavor is very good ..."
May 13, 2012 on Food.com
"Great simple recipe, but a little bland for my taste. So here are my changes:
- The sauce has a great flavor already, but I added about 1 tsp apple cider vinegar for an extra zip. In my opinion, this made way too much sauce for the recipe, but I added no rice.
- I cooked the chicken in a tsp each of ground ginger, onion powder, and a ..."
Jan 31, 2012 on Food.com
Added Recipe Photo to Irish Bread Pudding With Jack Daniels Caramel-Whiskey Sauce
Shared Recipe Homemade Ranch Dressing/Ranch Dip
Dec 23, 2011 on Food.com
Nov 29, 2011 on Food.com
"Everytime I try this recipe, the cinnamon rolls come out PERFECT! Wonderful fluffy dough, a rich swirl of cinnamon in the middle, and a creamy cool frosting to top it off. The only thing I do differently is roll from the other side so I have lots of bite sized cinnamon rolls :)
Thank you SO much for sharing!"
Nov 12, 2011 on Food.com
I was born in December of 1987 and have been in the kitchen since then. I love to try crazy combonations of food to make something truely unique and delicious. Example: McDonalds fries and the yogurt in the parfait. Crazy yes, but it tastes like toasted marshmallows. Trust me
When I am not in the kitchen, you can find me under the water. I am a dive professional, and I adore showing people a completely different world they never could have imagined.
Food is a warm blanket on a cold evening. Food brings people together from all reaches of the globe. Food holds you close when no one else is around. Food is just... food :)