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    Kiwi Kathy

    Whangarei, New Zealand

    A keen cook and real estate agent based in Whangarei, Northland, NZ.

    Chef #582561

    Whangarei, New Zealand

    Joined: Sep 08, 2007

    Birthday: Jul 08

    180 reviews by Kiwi Kathy

    51 - 60 of 180 sorted by Date | Rating | Helpful

    Reviewed Cauliflower & Sweet Potato Curry Soup
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     |  By kelly in TO

    "Mmmmmmmmm. Delicious. A wet and cold winters day and DH came back from the markets with a beautiful looking cauliflower, so I checked out food.com for inspiration and found it here. So pleased I made it. Did a couple of small tweaks. Used just 2 tsp of honey (we're not partial to too much sweetness, used 1/2 a cinamon stick as I discovered I..."

    Jul 27, 2012 on Food.com

    Recipe #246992

    Reviewed Whole Wheat With Oat Bran Bread
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     |  By IslandGirl

    "Scrumptious!! Tried out this recipe as I'm wanting to include oat bran in my diet. Easy to make using conventional method. I increased the yeast to 3 tsp, and sub'ed soy flour for buckwheat flour as I didn't have any soy flour in pantry. Certainly a moist loaf with great texture and flavour. Next time I will try it with half the molasses and ..."

    Jul 20, 2012 on Food.com

    Recipe #71451

    Reviewed Olivia Newton John’s Tamaramma Tuna Salad
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     |  By mersaydees

    "A very nice salad which is quick to prepare and made a delicious midweek meal. Made for Aussie / Kiwi Swap July 2012."

    Jul 13, 2012 on Food.com

    Recipe #481995

    Reviewed Kaylenes Prawn Skewers
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     |  (1 person found this helpful) |  By mummamills

    "Mummamills, I hope you've tried these by now because they are awesome!! DH and I so enjoyed this taste of summer in the depths of a wet and cold NZ winter. A quick and easy taste treat. Made for Aussie / Kiwi Swap July 2012."

    Jul 5, 2012 on Food.com

    Recipe #467626

    Reviewed Spinach, Tomato and Ricotta Omelette
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     |  By I'mPat

    "Delicious, quick and easy. A tasty light Omelette which would work well for any meal. I served with a small piece of Rump steak as a mid-week meal. Made for Aussie / Kiwi Swap July 2012."

    Jul 3, 2012 on Food.com

    Recipe #460360

    Reviewed Stewed Chickpeas
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     |  By PaulaG

    "A tasty and delicious meal. Maybe next time I'd just add 1 chilli as mine were a tad on the hot side. Still a real keeper. Served with a dollop of plain yoghurt and a piece of baked chicken. WOW. Thanks PaulaG for posting. Made for Aussie / Kiwi Swap April 2012."

    Apr 28, 2012 on Food.com

    Recipe #459672

    Reviewed Pizza Pasta Pie
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     |  (1 person found this helpful) |  By NurseJaney

    "A truely delightful take on Pizza. Thoroughly enjoyed for Dinner and again the next day heated up for lunch. DH had seconds which is always a good sign and DD had it for breakfast. Makes a tasty and easy mid week meal. Served with a small green salad. Made for Aussie / Kiwi Swap April 2012."

    Apr 20, 2012 on Food.com

    Recipe #194347

    Reviewed Chicken Saute With Paprika Sauce
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     |  By Mom2Rose

    "So easy to make that it qualifies as a midweek meal. Tasty and very enjoyable. I used Smoked Pararika, cause that is all I had in pantry and used boned out thighs and drumsticks as I prefer them to chicken breast which can tend to be a bit dry and chewy especially when frying. Made and enjoyed for the Ausssie / Kiwi Swap April 2012."

    Apr 2, 2012 on Food.com

    Recipe #326087

    Reviewed Cajun Potato, Prawn/Shrimp and Avocado Salad
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     |  By I'mPat

    "Sorry Pat, but this one just didn't zing for us. I felt it was lacking in something like a dressing or something juicy to meld the ingredients together. Very healthy though as it is. I used small purple skinned potatoes as that was all I had on hand. Made for Aussie Kiwi Swap March 2012"

    Apr 1, 2012 on Food.com

    Recipe #365404

    Reviewed Roger Mooking's Quinoa Salad
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     |  By Boomette

    "Something a little out of the ordinary with this recipe. Quick to whip up and makes quite a large quantity. Seemed a little bit light on taste to me but maybe I didn't have enough salt added to the quinoa when it was cooking. I used white quinoa as that was what I had in the pantry. Made for Aussie / Kiwi Swap March 2012"

    Mar 29, 2012 on Food.com

    Recipe #393108

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