Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
Based in Northland just a few kilometers from Whangarei, NZ.
My favourite recipe book is by a two NZer's, Alison and Simon Holst Meals without Meat. This book is my all time stand by for healthy inexpensive meals. I wouldn't be without it.
I love cooking and look forward to preparing meals each evening.
All vegetables, Indian and seafood.
I make my own museli in a crock-pot and have been doing so for over 10 years. The recipe is one I found in Joan Bishop's "The New Zealand Crock-pot Cookbook". The recipe has evolved over the years to incorporate a wide selection of nuts, grains, seeds and dried fruit. My current favourite includes dried cherries (not glaze cherries). This is the recipe I am most known for as it would be the only one I regularly make.
My other favourite recipes include Spinach and Feta Pie, Lentils and Spinach Stew and Blackberry Pie topped with Meringue.