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I'm the happiest, bubbliest, child-like, boyish, girlish package of oxymoron you'll ever meet. <3
Joined: Aug 08, 2006
Birthday: Mar 16
"DELICIOUS, SOFT, AND SWEET!! I read that many people were wanting a sweeter bread, so I changed the sugar to 1/3 cup. Also, I only had one egg, so I substituted the second egg for 3T of mayo, and it came out wonderfully! When I say SOFT, I mean softer than Bunny bread! Yum!"
Jan 10, 2013 on Food.com
Hey everyone! I don't check this very often do I? No longer am I 18; I'm 22! I'm finally living on my own, so I get to cook what I want!
Currently, I'm in college at the University of Southern Mississippi, following one of my thousands of dreams - Graphic Design. Yeah, it's a long way from Culinary Arts, but when you have 1,000 dreams, you definitely have to take it one step at a time! :]
One day, I hope to make it to Japan's Le Cordon Bleu in Kobe, so I've been teaching myself Japanese when I'm not publishing articles for Examiner.com, running my New Age store, studying for exams, healing clients with Reiki, giving advice, cleaning my apartment, cooking, baking, chatting with my friends, planning meetings, dressing up at the mall, jamming on guitar with my boyfriend, making art, and the dozens of other things I do!
Please feel free to browse my New Age store The-BroomCloset.com. I offer Reiki, Tarot readings, Advice, Free Healing Energies, and various items!
Please feel free to read a few of my articles as well! Hattiesburg's New Age Examiner
I love every kind of food! Everything from nachos to sushi, I love it all! My favorite dish to cook would probably have to be...shrimp scampi. My favorite finger food to make is sushi, and my favorite desert to make is cream puffs! I love all kinds of cuisine, but my favorite so far is Greek!