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    Member since Apr 2004

    Chef #136674

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Classic Baked Spaghetti

    Sunday, Jan 9, 2005 on
     |  147 Reviews  |  By AngelaTN
    LinMarie says:

    "Very good! Added extra garlic and extra cheese (used mozzarella). Heats up well. Definitely a keeper!!"

    Reviewed Should Be Illegal Oven BBQ Ribs

    Thursday, Apr 8, 2004 on
     |  463 Reviews  |  By Beverly Carson
    LinMarie says:

    "Great! Nice sweet and spicey taste, my husband didn't speak the whole time while he was devouring them :) Cooked for 4 hours on about 275. Next time I will make them in the crock pot so the meat falls off the bone!"

    Reviewed Helen "Brownie" Schrumpf's Brownies

    Thursday, Apr 8, 2004 on
     |  4 Reviews  |  By "Pink Eyed" Jim Cortina
    LinMarie says:

    "I am not an 'experienced' brownie maker, but I felt a bit confused. I wasn't sure what type of pan to use (metal, glass) , to grease or not. Needless to say they were very flat, did not come out of the pan well and were gooey, even though the toothpick came out clean. Perhaps something was missing??? Or maybe its just me :)"


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