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    Kneetah

    Chef #136674

    Joined: Apr 08, 2004

    3 reviews by Kneetah

    1 - 3 of 3 sorted by Date | Rating | Helpful

    Reviewed Classic Baked Spaghetti
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      |  By AngelaTN

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    "Very good! Added extra garlic and extra cheese (used mozzarella. Heats up well. Definitely a keeper!!"

    Jan 9, 2005 on Food.com

    Recipe #32731

    Reviewed Should Be Illegal Oven BBQ Ribs
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      |  By Beverly Carson

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    "Great! Nice sweet and spicey taste, my husband didn't speak the whole time while he was devouring them : Cooked for 4 hours on about 275. Next time I will make them in the crock pot so the meat falls off the bone!"

    Apr 8, 2004 on Food.com

    Recipe #8701

    Reviewed Helen "Brownie" Schrumpf's Brownies
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      |  By "Pink Eyed" Jim Cortina

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    "I am not an 'experienced' brownie maker, but I felt a bit confused. I wasn't sure what type of pan to use (metal, glass , to grease or not. Needless to say they were very flat, did not come out of the pan well and were gooey, even though the toothpick came out clean. Perhaps something was missing??? Or maybe its just me :"

    Apr 8, 2004 on Food.com

    Recipe #88119

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