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    Koechin (Chef)

    Southern Mississippi

    Chef #213909

    Southern Mississippi

    Joined: May 05, 2005

    My Journal

    New Topic Broccoli Salad in Recipe Requests - General

    "I love all the usual ingredients in Broccoli Salad, however most are very sweet and have a creamy dressing.
    Is there one you make that has a vinegar/oil dressing?? :wave:"

    1 day ago on Food.com

    New Topic Taco Salad ?? in Recipe Requests - General

    "I want to set up a Taco Salad buffet for our Bible Study Group Social/
    I need to prepare Taco meat for 50-60 people.
    I figure 1lb. meat per 3 people.
    This would mean 20lbs. of meat. Wow.
    Has anyone ever made taco meat in this amount in a crock pot???
    HELP!!!! :D :D :wave:"

    Apr 21, 2013 on Food.com

    New Topic Watercress? in Cooking Q & A

    "I have a salad recipe that calls for watercress. I can not readily find it in our stores. any suggestions on an alternate green? Thanks for any help.
    I actually have never used watercress. I know it is a spicy green. :wave: :D"

    Apr 12, 2013 on Food.com

    Saved Recipe Chocolate Idiot Cake (Flourless Chocolate Cake) by Cake Baker

    Apr 1, 2013 on Food.com

    New Topic Cake Recipe??? in Recipe Requests - General

    "Has any heard of this Dessert.???
    A red velvet cake baked in a 9x13
    Spread with a creamcheese pudding mixture and then topped with whipped cream. Someone ate it loved it,but could not get a recipe.
    i never heard about a Creamcheese Pudding?? :wave:"

    Mar 26, 2013 on Food.com

    Saved Recipe Chicken Ranchiladas #RSC by Sirbarney

    Mar 26, 2013 on Food.com

    New Topic Easter!!! in German and Benelux (Belgium / The Netherlands / Luxembourg) Cooking

    "Easter is getting very close.
    Do you have any special Recipes you prepare? Any special egg dishes??
    Stuffed eggs (My mother called them Russische Eier!) are very big here in The South. There is/was one dish my mother used to make, that I absolutely hated as a child! Eier in Senf Sosse! Not sure I would want them now either. :lol: :wave:"

    Feb 26, 2013 on Food.com

    New Topic How can I bring the portions down?? in Recipe Requests - General

    "The Che of a local country club has share his recipes for an amazing soup! However the portions will feed all the club members! :) He does not give how many portions this would serve. :(
    I am an experienced cook,but Ihave no clue how I could cut this down to a normal sized recipe. Can anyone help?

    Chicken Cilantro Soup! (I would not give it t..."

    Feb 15, 2013 on Food.com

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    About Me

    Photobucket



    Favorite Foods

    Any kind of Seafood.
    Crawfish Etouffee
    Sauerbraten and Dumplings, also Beef Rouladen, and at Christmas I always have to make either a Blackforrest Cherry Torte or A Flaming Apricot Cake. Both are labour intensive, but worth it.
    If I could only subscribe to one magaziene It would have to be: "Southern Living" They have the best Recipes! :-) I now have to say, that Southern Living Mag. is not what it used to be. My newest favorites are: "Cooks Illustrated" and "Cooks Country".

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