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    Kola

    Member since Mar 2007

    Chef #459228

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    10 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Perky Olive Penguins

    Handle
    Sunday, Nov 21, 2010 on Food.com
     |  71 Reviews  |  By IAteMyGluestick
    LinMarie says:

    "They were the hit on our party last weekend. Everybody commented them and they were gone pretty soon. We used plain cream cheese with horseradish as a filling at it tasted really good. Thanks for sharing this great recipe!"

    Reviewed Chicken Garlic Bites

    Handle
    Sunday, Nov 21, 2010 on Food.com
     |  208 Reviews  |  By Mirj
    LinMarie says:

    "We served this at a party and they really went away fast... with several dips and salad they were really tasty. Thanks for this recipe!"

    Reviewed Homestyle Macaroni and Cheese

    Handle
    Wednesday, Dec 12, 2007 on Food.com
     |  88 Reviews  |  By Lennie
    LinMarie says:

    "Thanks for sharing, will make it again ;-)"

    Reviewed Pork Tenderloin

    Handle
    Tuesday, Oct 2, 2007 on Food.com
     |  240 Reviews  |  By Jjortikka
    LinMarie says:

    "we loved it, it was so tender... the only change we made was using rosemary instead of thyme, because we had it on hand - thanks for sharing"

    Reviewed Herb Roasted Sweet Potatoes

    Handle
    Tuesday, Oct 2, 2007 on Food.com
     |  25 Reviews  |  By Bergy
    LinMarie says:

    "it was great - we really liked the taste, we just reduced the thyme and garlic a little bit... thanks for sharing"

    Reviewed Brown Rice With Spinach and Feta Cheese

    Handle
    Thursday, Sep 13, 2007 on Food.com
     |  17 Reviews  |  By Roosie
    LinMarie says:

    "We really liked it after a few changes, I used broth and I added some minced garlic to the onion and before the rice I added a sip of white wine to deglaze and added some spices (oregano, basil and rosemary)...I also put some fresh ground pepper and parmesan on top before baking.Thanks for sharing - I will prepare this again..."

    Reviewed Steven's World Famous To-Die-For Sour Cream Chicken

    Handle
    Monday, Sep 10, 2007 on Food.com
     |  214 Reviews  |  By Steven L.
    LinMarie says:

    "the meat was really nice and the taste was OK on the top, although I would add some salt - but there was way too much butter and it made the cracker really soggy on the bottom of the chicken. so next time I will try to reduce the sour cream and be very careful with the amount of butter I use..."

    Reviewed Delicious Zucchini Casserole

    Handle
    Monday, Sep 10, 2007 on Food.com
     |  38 Reviews  |  By MustangMom
    LinMarie says:

    "We liked the casserole as well... nice taste and the Ritz cracker on top were good - I will reduce the butter next time, was a little bit too much and the time in the oven seemed to be be too long for my zucchini, but maybe that's a question of the dimensions of the zucchini - great recipe!"

    Reviewed Mexican Taco Pinwheels

    Handle
    Thursday, May 24, 2007 on Food.com
     |  18 Reviews  |  By Marg (CaymanDesigns)
    LinMarie says:

    "they were a huge success at a party, I used chopped red bell pepper instead of the olives and some German seasonings instead of the once in the recipe for obvious reasons..."

    Reviewed Lemon-Garlic Prawns W/ Parmigiano-Reggiano Cream Sauce

    Handle
    Wednesday, May 23, 2007 on Food.com
     |  4 Reviews  |  By Sandi (From CA)
    LinMarie says:

    "it's really great... We really liked the taste - ecpecially the sauce, which will probably go with many other things as well"

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