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    KoreanSPICEissooonice

    Member since Jun 2009

    Chef #1286553

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    11 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Spinach, Tomato and Feta Quiche

    Handle
    Friday, Sep 10, 2010 on Food.com
     |  70 Reviews  |  By Sackville
    LinMarie says:

    "Great base recipe for a quiche. First time I made this I omitted the spinach. Was excellent. Second time I also omitted spinach and replaced with broccoli. Looks to be just as good. Great with recipe #18185!"

    Reviewed Quick n Easy Quiche Crust

    Handle
    Tuesday, Aug 31, 2010 on Food.com
     |  105 Reviews  |  By Elizabeth
    LinMarie says:

    "Perfect flaky crust for a savory pie!!!!! LOVE THANK YOU!!!"

    Reviewed Creamy Vegetarian Lentil-Mushroom Soup

    Handle
    Monday, Aug 16, 2010 on Food.com
     |  (1 person found this helpful) |  30 Reviews  |  By Sharon123
    LinMarie says:

    "The soup was very tasty. I forgot to add the sour cream on top at the end. Also did not use mushrooms because my kids do not like them right now. I used the stove top instead of the crock pot. The only reason I didn't give this 5 stars is because I feel like it needed a little more depth. Perhaps some butter and additonal cream? I WILL make this ..."

    Reviewed Creamy Burrito Casserole

    Handle
    Wednesday, Jul 28, 2010 on Food.com
     |  (4 people found this helpful) |  863 Reviews  |  By TXHomemaker
    LinMarie says:

    "This recipe lives up to all it's great reviews. My five year old son is quite the food critic and he had some for supper, a late night snack and asked for it for breakfast. If that doesn't say something about the recipe...I don't know what does. I did add a can of rotel to the top before I added the last layer of cheese. Will definitely put this o..."

    Reviewed Japanese Mum's Chicken

    Handle
    Monday, Jun 7, 2010 on Food.com
     |  933 Reviews  |  By JustJanS
    LinMarie says:

    "super fabuloso! right on sista"

    Reviewed Thai Yellow Curry - Vegan

    Handle
    Wednesday, May 12, 2010 on Food.com
     |  (1 person found this helpful) |  6 Reviews  |  By Dustin Brubaker
    LinMarie says:

    "Used this as a base to make my own. Very good recipe. Need to add the soy sauce for flavor. Thanks Dustin"

    Reviewed Blueberry Sour Cream Pancakes With Blueberry Sauce

    Handle
    Friday, Mar 12, 2010 on Food.com
     |  47 Reviews  |  By chelgilm
    LinMarie says:

    "These are the best pancakes I have ever had. I make pancakes all the time for my family and these surpassed anything I have ever made. I added almond oil to the wet mix, which of course makes everything better!! I also used an immersion blender to mix the wet ingredients good and frothy. I will never make pancakes without sour cream again. Also, I..."

    Reviewed Spanakopita Triangles

    Handle
    Friday, Mar 12, 2010 on Food.com
     |  14 Reviews  |  By 1Steve
    LinMarie says:

    "This recipe is AWESOME! Love it! I don't add the dill, but that is just personal preference. Make this all the time. Thanks steve."

    Reviewed Ooey Gooey Cinnamon Rolls

    Handle
    Saturday, Nov 21, 2009 on Food.com
     |  54 Reviews  |  By Charishma_Ramchandani
    LinMarie says:

    "The dough was a beast, but well worth it. Didn't use the topping, I made my own powdered sugar/cream cheese icing. Make sure you cut these smaller. I feel like if I had done that then they wouldn't have felt like they were so undercooked. That was the only tricky part."

    Reviewed Pumpkin Cream Cheese Muffins

    Handle
    Saturday, Nov 21, 2009 on Food.com
     |  30 Reviews  |  By spatchcock
    LinMarie says:

    "These were very good. I didn't use the nuts at all because I didn't have any on hand. I probably would have liked them better if I had. They weren't too sweet like I thought they might be. Also, my batter made so much that I made 12 cupcakes and one bundt pan. We ate all the cupcakes in 2 days and I froze the bundt for later on. I gave 4 stars bec..."

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