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    Member since Apr 2004

    Chef #136004

    From United States

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    About Me

    Currently live in Florida but hail from Arizona and California, where my heart remains.  My Maltese (Kiehls) is the love of my life and he's a real pistol! I work for fire rescue in administrative support.   

    I love the outdoors and being close to water (oceans/lakes/rivers); the mountains; the desert; and the tropics. Every place is unique and possesses an inherent and distinct vibe and beauty. Now that I live in this part of the world, I travel to the Caribbean and beyond as much as possible. When I am at home, my favorite pass-time is getting together with friends, neighbors, and family for some laughs, great food, wine, and music.

    Recipezaar is fantastic! Rarely do I use a cookbook anymore! I don't post anything without first preparing it. Collectively we make cooking interesting and a pleasurable experience.

    Because everyone's tastebuds are different, I won't smack on other people's recipe. We deal with enough negative stuff in life and it's neither necessary 'nor productive for someone to read how much a beloved recipe was disliked. However, constructive comments and suggestions are always welcome. Let's keep this an upbeat experience for everyone!

    Favorite Foods

    I enjoy a wide variety of foods, especially well prepared, well seasoned casseroles, seafood, stirfrys, salads, grilled items, good 'ole fashioned southern cooking, along with many ethnic foods - Mexican and Italian may be our all time favorites. We don't care for sweets but do enjoy cake-type baked goods such as cakes, zucchini and banana breads, coffee cake, etc.

    We are so wonderfully blessed to have such a wide variety of fantastic foods, herbs and spices to choose from, and a great network of people to share them with!

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