I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Korissacook

    Minneapolis

    Chef #341595

    Minneapolis

    Joined: Aug 11, 2006

    Birthday: Jan 18

    3 reviews by Korissacook

    1 - 3 of 3 sorted by Date | Rating | Helpful

    Reviewed Bread Machine Pizza Dough With Whole Wheat Flour
    Handle

    Select One

      |  (1 person found this helpful) |  By Cookin-jo

    Select One

    "Loved this recipe!! I added honey as well and a little more salt- I prebaked it for about 5 min. to give a crisper crust! I also made one for my little boy who can't have dairy- this crust works great! I just used Daiya "cheese" on the top- husband gives it 5 stars as well. Next time I will roll it out a bit thinner, it still was great though!"

    Mar 19, 2011 on Food.com

    Recipe #137143

    Reviewed Five Star White Chocolate Fruit Tart
    Handle

    Select One

      |  By Geema

    Select One

    "This tart was absolutely wonderful and easy to make!!! I have tried other tarts, but the crust always would get soggy. I used Dr. Oetker's glaze (in a small packet over the top and it made it nice and shiny like the tarts you see in European bakeries. I have made this tart 4 times now and everytime it is completely gobbled up. I highly recomm..."

    Jul 11, 2007 on Food.com

    Recipe #53996

    Reviewed Ground Beef Chili
    Handle

    Select One

      |  By ratherbeswimmin'

    Select One

    "This recipe was THEE BEST chili I've ever made!! I made it for the first time for a group of 10 people and many said it was the best they ever had! It wasn't too spicy and had just the right amount of zing. I added 1 Tbs. of sugar to make it a bit more savory. Delicious and great heated up the next day! Will definately use this one again! It..."

    Nov 8, 2006 on Food.com

    Recipe #36847

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites