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Fort Mojave, AZ
"wonderful recipe!! one thing i did different though, was to add a bit of marshmallow cream. that made it softer and more fudge-like. also, once, i substituted the mint flavor for cherry and the green food-color for red... worked like a dream!!"
Dec 2, 2012 on Food.com
"This works really well. Even if, like me, you've never in your life owned or even been near an easy bake oven. I put it in the toaster oven at 350 for 10 minutes and it came out GREAT... In fact, I think I'll go make another right now!!"
Nov 16, 2012 on Food.com
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