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I am a stay at home mom and office manager for my husband's chiropractic office. I have 3 children. Two boys and a sweet baby girl. All of my children are under the age of 8. I cook all of our meals from scratch as we are a very health conscience family. I stay away from all artificial sweeteners, chemical preservatives, and flavor enhancers (MSG, etc.). I use organic ingredients if we can afford them, but mainly everything at our house comes off the stove or out of the oven and not a box or can.
We eat lots of chicken! I like to cook on the gourmet side, trying to make things a little fancy, but with small children this can be a struggle. I enjoy the ease of crockpot cooking and love to grill in the summer. Some of my favorite combinations of food include beef with blue cheese and chicken with feta.