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    KrisGoodNews

    Nebraska

    Chef #608976

    Nebraska

    Joined: Oct 08, 2007

    My Journal

    Saved Recipe Patisa (Soan Papdi) by Charishma_Ramchandani

    Nov 12, 2012 on Food.com

    Saved Recipe Patisa (Soan Papdi) by Charishma_Ramchandani

    Nov 12, 2012 on Food.com

    Saved Recipe Delicious Homemade Egg Noodles by kindcook

    Nov 10, 2012 on Food.com

    Saved Recipe Holiday Italian Herb Crescent Christmas Trees by GrandmaG

    Oct 28, 2012 on Food.com

    Saved Recipe Chicken Tikka Masala by tgobbi

    Oct 17, 2012 on Food.com

    Saved Recipe Chicken Tikka Masala by tgobbi

    Oct 17, 2012 on Food.com

    Saved Recipe Easy Naan (Bread Machine) by najwa

    Oct 11, 2012 on Food.com

    Saved Recipe Naan by pattikay in L.A.

    Oct 11, 2012 on Food.com

    « Previous 1 2 3 Next »

    About Me

    Stay at home mother of three, homeschooler, and pretty serious about vegetable gardening. My relationship with Jesus is precious to me, and I love to spend time in his presence and worship. I'm an avid once-a-month cooker. Thanks in great part to the canning forum, I spent the summer of 2008 learning to water bath can and dehydrate. Now I'm ready to work my way into pressure canning. I'm all about learning new things, organinzing things, growing things, and making things! I want to learn everything that I can in case the Lord calls our family out to the international mission field for a "long term". My husband and I have been called to short term trips to Guatemala and Costa Rica, and it is awesome to experience new cultures and serve the Lord's people in new ways.


    Favorite Foods

    I love to make yeast and quick breads, and cinnamon rolls. I prefer baking to skillet work, which is why OAMC is so great for me. I can do it all at once and be done for the most part. I am much more motivated by cooking for storage purposes than by cooking for today, unless I have a craving for something. :) My current favorite is Chicken Tikka Masala at a local Indian Restaurant.

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