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"My boyfriend made these last Christmas (2006) after reading the article in the Tribune and they turned out phenomenal! Many thanks to Shana for this great cookie recipe. Anyone looking for a great/easy cookie to make for the holidays, don't pass this one up!"
"This turned out incredible!! I'm Puerto Rican and this reminded me very much of the flan my grandmother used to make. I did substitute 1 cup of heavy whipping cream for one of the cups of milk. Also, to avoid having the caramel sauce (sugar dissolved in water) from hardening too quickly, add a drop of lemon juice while heating to help slow crys..."
"My boyfriend and I absolutely loved this recipe!! This was so easy to make and tasted wonderful. Since I didn't have any breadcrumbs in the house, I used what was available-sweetened bran flakes (rasberry Total-just the flakes), which added GREAT texture to the perch. Thanks Rhonda O!"
"I recently made these for a poker party and they were a huge hit!! I couldn't find any won ton cups at the local grocery store, so I used pre-made fillo dough shells, which turned out delicious (for this recipe I would suggest buying at least 4 packages-16 shells per package). Thank you so much for this recipe; I'll be sure to make these for my ..."