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    Member since Jan 2013

    Chef #2664508

    From United States

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    1 ReviewsKumpfertPhood

    Sort by: Date | Rating | Most Helpful

    Reviewed Taco Bell Quesadillas

    Monday, Jan 28, 2013 on
     |  217 Reviews  |  By 89240
    LinMarie says:

    "Try this method. If the tenderloins are frozen just drop them into a small pot of salted water and bring to a slow boil then simmer for 10-15 mins. This will make them really tender, not oily and tough like when frying them. This is important because the oil blocks the mayo mixture from soaking in and just makes the whole thing a runny mess. I mak..."


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