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    Member since Aug 2002

    Chef #52915

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Pork Medallions With Mustard

    Thursday, Jun 12, 2003 on
     |  5 Reviews  |  By MizzNezz
    LinMarie says:

    "This was pretty good but I noticed it didn't brown very much and the coating was a bit mushy when I took it out of the oven. Still tasty though!"

    Reviewed Herbed Pork Tenderloin

    Thursday, Jun 12, 2003 on
     |  (1 person found this helpful) |  125 Reviews  |  By MizzNezz
    LinMarie says:

    "My husband is a picky eater and we both really enjoyed this one. Thanks for submitting it!"

    Reviewed Blackberry Jam

    Wednesday, Aug 21, 2002 on
     |  9 Reviews  |  By Dib's
    LinMarie says:

    "I found that even after boiling the mixture for 45 minutes, that is was still VERY runny. I don't know how runny it will be when I open a jar, but I jhope all the work was worth it!"


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