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    L00k

    Chef #345731

    Joined: Aug 25, 2006

    88 reviews by L00k

    1 - 10 of 88 sorted by Date | Rating | Helpful

    Reviewed Chocolate Buttercream Frosting
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      |  By :(

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    "This icing turned out perfectly. Perfect thickness, perfect texture, perfect sweetness. Followed recipe as is. Used it to top my son's birthday cupcakes. Thanks so much!"

    Jan 22, 2011 on Food.com

    Recipe #44126

    Reviewed Chicken, Mushrooms and Sugar Snap Peas over Rice
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      |  By carolinafan

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    "It was good. I little bland for my taste though."

    Jan 21, 2011 on Food.com

    Recipe #362705

    Reviewed Yorkshire Pudding
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      |  By Tasty Tidbits

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    "First time I've ever made Yorkshire pudding and it really is a no fail recipe IF you follow it to the letter, i.e. use room temp ingredients AND ensure your oil is smoking hot. They turned out perfectly and the family loved them. Thanks for a wonderful recipe!"

    Jan 21, 2011 on Food.com

    Recipe #87480

    Reviewed Almond Biscotti
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      |  By P4

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    "Amazing! Makes me wish I'd tried making biscotti sooner. So easy and so tasty. Better than what I've bought in stores. Bonus, because we have a peanut-allergy in the family I make these with Blue Diamond plain almonds (they're peanut-free!."

    Jan 21, 2011 on Food.com

    Recipe #51936

    Reviewed Easy Waffles
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      |  (2 people found this helpful) |  By Nexis

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    "An excellent quick waffle recipe that rivals the more time consuming 'authentic' recipes. This has become my weekday 'go to'. Thanks so much for the recipe!"

    Jan 18, 2011 on Food.com

    Recipe #423152

    Reviewed Spiced Carrot and Lentil Soup
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      |  By JoyfulCook

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    "A really good soup. Warm and filling. Quick and easy to make. I pureed the soup with a hand blender. A little too spicy for my five year old, but my more adventerous two year old loved it!"

    Jan 12, 2011 on Food.com

    Recipe #399782

    Reviewed The Best Chocolate Cake (Really!
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      |  By Roosie

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    "Amazing. A cake that lives up to its name! So rich and moist, but not terribly sweet -- perfection!

    Very tasty with the icing recipe provided or with ganache."

    Jan 9, 2011 on Food.com

    Recipe #49613

    Reviewed Bruschetta Pasta
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      |  By startnover

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    "Followed the recipe to the letter, and added shrimp. No one loved it. Leftovers sat in the fridge for days. It just seemed to be lacking something. Sorry."

    Jul 4, 2010 on Food.com

    Recipe #162895

    Reviewed Middle Eastern Chicken Kebabs in Honey-Soy Marinade
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      |  By *Bellinda*

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    "So, so, soooooo good!! We loved them! I followed the recipe, as is - cayenne and all - and it was perfect. Marinated for 4 hrs. I wouldn't change a thing. My 1.5 year old couldn't get enough of the chicken!"

    May 31, 2010 on Food.com

    Recipe #367464

    Reviewed Zucchini Lasagna (Lasagne - Low Carb
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      |  By Marg (CaymanDesigns)

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    "This was really good! Didn't miss the pasta at all. I doubled the beef (to 1 lb, didn't bother with the flour, and used two to three times as much water while simmering (added in increments. I had some ricotta to use up, so mixed it with the cottage cheese. I prepped in advance and stuck it in the fridge for a couple of hours before baking. Turn..."

    May 7, 2010 on Food.com

    Recipe #749

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