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    L.A. Stewart - way upstate N.Y.

    Member since Jul 2004

    Chef #153067

    Flag as Inappropriate

    255 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Crock Pot Whole Chicken

    Saturday, Feb 23, 2013 on
     |  715 Reviews  |  By Kathy at
    LinMarie says:

    Reviewed Kittencal's Crispy Garlic Baked Chicken

    Sunday, Oct 7, 2012 on
     |  (1 person found this helpful) |  12 Reviews  |  By Kittencalskitchen
    LinMarie says:

    " have done it again! This is why you are my favorite chef! This was yet another quick and tasty recipe my family adored! Thank you for sharing such a gem!!! xoxo LA :-)"

    Reviewed Indian Style Shrimp and Scallop Skewers

    Sunday, Sep 16, 2012 on
     |  10 Reviews  |  By Michelle S.
    LinMarie says:

    "Superb flavor!!!! Will use again....and again...and again :-)! Thank you for sharing this recipe!!!! xoxo LA :-)"

    Reviewed Gestoofde Runderlappen - Scallops of Beef

    Sunday, Sep 16, 2012 on
     |  (1 person found this helpful) |  1 Reviews  |  By Molly53
    LinMarie says:

    "Lekker good!!!!! A keeper!!!!"

    Reviewed Sage and Cheddar Potato Gratin

    Monday, Jul 2, 2012 on
     |  4 Reviews  |  By MARIA MAC *
    LinMarie says:

    "We thought this was TOTALLY delish!!!! A "keeper" for sure!!! Great flavor, great texture, and really DID make the whole house smell so inviting!!! Happy cooking! XO LA :-)"

    Reviewed Grecian Beef With Cheese and Noodles

    Monday, Dec 12, 2011 on
     |  3 Reviews  |  By ElaineAnn
    LinMarie says:

    "I thought this recipe was amazing! I loved the flavor! The gravy was amazing! I will be making this again for sure! Thank you so much for sharing!!! xo LA :-)"

    Reviewed Cabbage Roll Casserole

    Sunday, Nov 6, 2011 on
     |  5 Reviews  |  By Nana Lee
    LinMarie says:


    Reviewed Blue Ribbon Stuffed Mushrooms

    Saturday, Sep 3, 2011 on
     |  50 Reviews  |  By Pot Scrubber
    LinMarie says:

    "Yup, unbelieveable! A keeper for sure! Thank you for sharing this super simple, super tasty recipe! xo LA :-)"

    Reviewed Cabbage Rolls With Beef

    Wednesday, May 18, 2011 on
     |  (2 people found this helpful) |  5 Reviews  |  By Lavender Lynn
    LinMarie says:

    "Absolutely Fantastic!!! I used ground chicken, as the older I get, my body is less happy with red meat. However, it is SO flavorful!! I added a can of sauerkraut in there as there was always "kraut" in mom's stuffed cabbage. I threw mine in the crock for 4 hours. It made around 6 stuffed leaves. Perfect for my family of 4. We ate it with so..."

    Reviewed Shrimp Imonelli

    Wednesday, Apr 13, 2011 on
     |  1 Reviews  |  By SKDlup
    LinMarie says:

    "WINNER! WINNER! WINNER! What amazing flavor and so very simple! Love it! One change I would make is to reduce the salt. 1 tbs. is a LOT of salt...I would start with 1/2 Tbs. to start, and add as needed. I work out a lot, so I'll sweat it out, but be careful with that amount. Other than that...perfect...a keeper for sure!! Thank you SO much ..."


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