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CANTON, OH
"Not only is this the best marinade by far (and I'm uber picky but just for the heck of it I mixed everything except the oil together and added it to 1 1/2 lbs of ground chuck before forming patties....now we can't have hamburgers without this fabulous mixture in them! Juicy and the flavor is off the charts."
Aug 20, 2012 on Food.com
"I've been searching for a recipe that tastes like Chili's fajitas and this is the closest yet! Yummy!"
Aug 15, 2012 on Food.com
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