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    L'Tisha

    United States

    Chef #83077

    United States

    Joined: Apr 21, 2003

    10 reviews by L'Tisha

    1 - 10 of 10 sorted by Date | Rating | Helpful

    Reviewed Heavenly Chicken OAMC
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     |  By Loves2Teach

    "This is a great recipe. The spinach and ham make this dish wonderful. I made this during a OAMC afternoon. We ate it that night because it looked so good. I plan to make at least 3 or 4 next time."

    Sep 15, 2007 on Food.com

    Recipe #133468

    Reviewed Queso Blanco Dip
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     |  By Wildflour

    "Very good! And easy too, I love the 3 ingredient recipes!"

    Dec 3, 2006 on Food.com

    Recipe #136923

    Reviewed Amazing White Trash Puff Balls
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     |  By Ashley Elles

    "Very good appetizer. I used extra cream cheese. I will use this recipe again. thanks"

    Dec 3, 2006 on Food.com

    Recipe #53878

    Reviewed Crock Pot Tangy Rump Roast
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     |  By Claudia Dawn

    "Super easy recipe....... Definately a different flavor. I made the gravy in a skillet on the stove, I didn't read to make it in the crock. I will try that next time to save some clean up."

    Nov 5, 2005 on Food.com

    Recipe #88885

    Reviewed Best Applesauce Ever
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     |  By Boonyas mom

    "This was very good! I put the apples in the crockpot at bedtime, and had warm apple sauce for breakfast. I put it in the food processor and just pulsed to smooth it out a little."

    Dec 2, 2003 on Food.com

    Recipe #76709

    Reviewed Easy Snickers Bar Pie
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     |  By Mysterygirl

    "Easy to make, my kids made it for Thanksgiving. We already had 2 pies, so we halfed the recipe and made only 1 pie. We used creamy peanut butter and it made the pie creamy. It was delicous and went fast."

    Dec 2, 2003 on Food.com

    Recipe #26476

    Reviewed Italian Broccoli
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     |  By Melissa Spangler

    "Yummy casserole, kind of spicy, a different dish to serve for the Holidays."

    Dec 2, 2003 on Food.com

    Recipe #76738

    Reviewed Sweet Potato Casserole
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     |  By Divinemom5

    "I fixed this for Thanksgiving and it was a big hit. I fixed it with splenda instead of sugar and had 2 bowls, one with the brown sugar pecan topping and one without-for a diabetic. It was great both ways."

    Dec 2, 2003 on Food.com

    Recipe #11599

    Reviewed Rosemary's Green Bean Casserole
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     |  (1 person found this helpful) |  By Trudy47

    "Super easy and the kids loved it! We made it a day ahead and cooked it on Thanksgiving."

    Dec 2, 2003 on Food.com

    Recipe #76369

    Reviewed Garlic Rosemary Turkey
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     |  By Marg (CaymanDesigns)

    "This was the first turkey I have ever baked. It turned out great! Wonderful taste and it looked very elegant. "

    Dec 2, 2003 on Food.com

    Recipe #3902

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