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"I lived on a Navajo reservation in Arizona for about a year when I was younger and I would sneak out at night when the Grandma of the tribe we lived with was making frybread and I'd snatch some. She always made enough for all the neighborhood kids to come and steal a piece off her windowsill. Thank you very much for reminding me of this. It brings..."
"Awesome! I really really like this one! I wasn't sure at first when I saw the recipe, but I copied it down and tried it and I must say it tastes almost exactly the same! Well done!"
"I like this recipe a ton! I had to take out the cinnamon, though, as my cousin was allergic to it, but I found if you add on honey or any sort of flavored syrup, they're also good! Thanks for showing me this recipe!"