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I love to experiment in the kitchen and then inflict the results on my friends. Hasn't discouraged anyone yet. For fun I am a member of an organization that studies the middle ages, and in my case that means more cooking! Everything from anicent Roman feasts to Elizabethan candies and everything in between.
You name it, I'll cook it. But I'm best known for my breads and pastries. No, I don't do low carb.