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"I made this recipe to go with my homemade Baileys ice cream and it was PERFECT! I used a muffin tin with foil liners and Pam baking spray with sugar to coat them. Served with a small scoop of Baileys ice cream and a splash of homemade Baileys on top - - absolutely to-die-for! Thank you Miss Erin - you contributed to my best Easter dessert ever!"
"I made this tonight as a quick meal for 13 guests at the Great Camp I work at. They loved it!! Went well with rice and vegetable. Great job!"
"This cake was WONDERFUL. it came out perfect. I made it for a dinner where there was a gluten allergy and everyone loved it. Next time I'll try it with a better quality chocolate (I used Bakers)."