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    Ladymedic

    Brooks, AB Canada

    Chef #937552

    Brooks, AB Canada

    Joined: Aug 28, 2008

    Birthday: Sep 22

    74 reviews by Ladymedic

    1 - 10 of 74 sorted by Date | Rating | Helpful

    Reviewed Mojito Jelly
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      |  (1 person found this helpful) |  By Rita~

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    "This was a very tasty jam. Love the refreshing hit of lime! I made this jelly and took it to market gave out samples and it got rave reviews from all the tasters in fact have to make another batch!!"

    Jul 29, 2011 on Food.com

    Recipe #429788

    Reviewed Strawberry Margarita Preserves
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      |  By Dib's

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    "Oh this was delicious! Just finished making a batch and if what I got to lick off the spoon is any indication this jam will not last long. I am always on the look out for unique jams and nooone I have talked to have ever heard of this kind! Thanks for making me look so good.
    July 2011: I have made this several times now but have always used..."

    Jul 14, 2011 on Food.com

    Recipe #9928

    Reviewed Tender Beef Smothered in Stilton Cheese Sauce
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      |  By Baby Kato

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    "This tastes delicous! Instructions were easy to follow and worked out well! I made two steaks with the whole sauce reciepe. Couldnt find stilton (live in a small town so used a mild blue cheese. A rich tasty treat for steak! Thanks for a great recipe."

    Apr 10, 2011 on Food.com

    Recipe #310306

    Reviewed Dr. Oz's Green Drink
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      |  By Sharlene~W

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    Mar 5, 2011 on Food.com

    Recipe #263850

    Reviewed Michelle's French Mayonnaise in a Flash!
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      |  (1 person found this helpful) |  By French Tart

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    "Have got to try this! Got an immersion blender for christmas!!!"

    Mar 3, 2011 on Food.com

    Recipe #207690

    Reviewed Joni's Date Logs - Christmas
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      |  By Linda's Busy Kitchen

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    "These were delicious! I made them into balls, instead of logs. Sorry just had visions of my brother calling them christmas "logs" with a snicker! The taste was amazing!"

    Dec 8, 2010 on Food.com

    Recipe #344338

    Reviewed Our Clean Eating Gyros
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      |  By TattooedMamaof2

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    "This was very tasty, the sauce felt bad by thickening the yogurt up. I divided the turkey in half and made one portion for the freezer and ate the rest for lunch and super today. Nice work."

    Nov 19, 2010 on Food.com

    Recipe #407018

    Reviewed Sweet Pickled Banana Peppers
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      |  (3 people found this helpful) |  By Bergy

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    "These peppers were wonderful. The first time I made them with a mix of banana peppers, jalapeno and thai peppers (that was what had grown in the garden. My boyfriend would only pick out the jalapeno ones so the second time I made them with just jalapeno peppers and they were delicious. When I am just looking for a little heat I will use only ..."

    Aug 20, 2010 on Food.com

    Recipe #17254

    Reviewed Blue Ribbon Habanero Apricot Jam
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      |  (5 people found this helpful) |  By Impera_Magna

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    "This jam came out beautifully! Set to a soft jam and spreads well. The flavor is unbelieveable I took it too market and sold out! Had to make more for this week!"

    Aug 19, 2010 on Food.com

    Recipe #277222

    Reviewed Cinnamon Peach Jam (Water Bath
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      |  (1 person found this helpful) |  By Nikki Kate

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    "Just made this jam with some fresh peaches I brought back from BC. Was looking for a real cinnamon punch so doubled the cinnamon. Has a nice sweet cinnamon flavor but will probably double it again next time to get evan more cinnamon walup! Set up beautifully will see how it sells at the farmer's market tomorrow!"

    Aug 11, 2010 on Food.com

    Recipe #247387

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