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    Member since Aug 2008

    Chef #937552

    From Brooks

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    About Me

    I work in emergency medicine in a small town in Alberta. We just bought a farm house on 3/4 acre and I couldn't be more excited. We have apple trees, crabapple trees and a garden so big I could only plant half of it this year and still got a bumper crop.
    Lately I have been into canning and "Once a month cooking" to feed my boyfriend while he is away at school. He loves his personal tv dinners! And of course lots of baked goodies too.

    Favorite Foods

    Anything spicy and foods that are made with weird ingridients like a Kitty Litter cake (obviously made to look like Kitty litter not made with Kitty Litter lol) or ketchup cake etc.

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