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"This is a flavorful, versatile dish! I eat it nearly every morning, heated in a small skillet and topped with a poached egg. I also eat it as a side with grilled chicken and roasted veggies, use it as refried beans with fajitas, even eat it with a spoon directly from the pan! When I prepare it, I make at least a double recipe so that I have it in..."
"This dish deserves a better name! It is a great all-around dish: economical, easy to prepare, makes a lot of servings and, best of all, tastes wonderful. This recipe and a recipe from Melissa d'Arabian are my favorite recipes from the internet. So give it the respect it deserves....a name that reflects its rock star status in the homecooking world!"
"I was skeptical, but I decided to give this recipe a try. I"m glad I did, because it is a easy, quick and tasty. I will be making cheese sauce more often now. Thanks for posting this recipe!"