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"What can I say??? I took a batch to a party and they disappeared. My second batch became the hit of the neighborhood - i had to give lots away as after one piece, they were way too tempting to keep in the house. Wonderful!! Thanks for sharing the recipe."
"I agree - Jamaica (Ha-my-ca) is a great flavor. It is also a bit of a diuretic - I used to drink the concentrate mixed with water in Mexico when I got puffy from the heat or jet lag. So drink water along with your jamaic treat!"
"Very traditional - I wonder if the name is from this origianlly being 'possum' stew, as the ingredients are pretty standard for southern mountain stew with whatever 'varmint' was caught that night..."
"Loved it! Everything a PUDC should be. AND thanks for the pie-plate size! What a treat for a smaller 'family'. Most recipes don't come in this size."
"Yep, this is the original - tho not what my Navy cook father said the SOS stood for...! Sure tastes good. Was my favorite comfort food as a youngster when he brought it home from the war. thanks for the memories!"
"Fabulous recipe! I love slow-cooked pork necks. Please try these ingredients with this 'cut' of pork - you will be amazed at the rich flavor of the necks. thanks for the recipe!"