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    Lali

    United States

    Chef #15609

    United States

    Joined: Aug 18, 2001

    Birthday: Jan 07

    44 reviews by Lali

    11 - 20 of 44 sorted by Date | Rating | Helpful

    Reviewed Nanny's Scallop Tomatoes
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     |  (15 people found this helpful) |  By Elizabeth Fullerton

    "This is Good. Especially if you like Stewed Tomatoes. I always put bread on top of my stewed tomatoes, this is just a kind of a "twist" to stewed tomatoes."

    Oct 12, 2001 on Food.com

    Recipe #12550

    Reviewed Honey Mustard Dressing
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     |  (10 people found this helpful) |  By Linda M

    "This is very good as a dip for "Chicken Fingers". Maybe it doesn't refrig. well due to the honey and the olive oil? I could eat my weight in this stuff. (I know, I know, "that's a lot of honey mustard". Ha Ha"

    Oct 7, 2001 on Food.com

    Recipe #10924

    Reviewed Salsa '93
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     |  (10 people found this helpful) |  By Bergy

    "I did not use the tomato paste. Just all the fresh stuff. This was very good that way too."

    Oct 2, 2001 on Food.com

    Recipe #11201

    Reviewed Spaghetti Sauce to Die For
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     |  (20 people found this helpful) |  By Luke Meakins

    "Very Good. I used fresh tomatoes though since I have so many. And fresh basil. Other than that, I followed this recipe."

    Oct 2, 2001 on Food.com

    Recipe #12115

    Reviewed Fried Corn
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     |  (20 people found this helpful) |  By Adam K.

    "This is very good. Mom always used cream instead of the creamed corn. I use the cream corn. I think you get more of a "Corn" flavor. This is kinda related to my corn casserole. A distant cousin maybe but related."

    Oct 1, 2001 on Food.com

    Recipe #11277

    Reviewed Cabbage Roll Taste Alike
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     |  (10 people found this helpful) |  By Mehitabel

    "This is very good. I used sausage though instead of beef or turkey. (I use sausage quite a bit for that "EXTRA" flavor I too put the rice in."

    Oct 1, 2001 on Food.com

    Recipe #2015

    Reviewed Brussels sprouts, with butter sauce, Americano
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     |  (15 people found this helpful) |  By John Skrable

    "This is very good. I would have never tried those spices with Brussel Sprouts. I'm going to try with other veggies."

    Oct 1, 2001 on Food.com

    Recipe #9228

    Reviewed Priscilla's Beefed Up Biscuit Casserole
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     |  (11 people found this helpful) |  By *~Christine~*

    "This is very good and quick. Add a salad and you've got a nice little meal."

    Oct 1, 2001 on Food.com

    Recipe #10320

    Reviewed Pork Chop Suey
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     |  (5 people found this helpful) |  By Peg

    "VERY GOOD !!!! I made it with Beef. I think it would be very good with chicken too with very little "adjustment". I'm going to try this with pork and with chicken (not at the same time though."

    Oct 1, 2001 on Food.com

    Recipe #11980

    Reviewed Chicken & Rice for Two
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     |  (25 people found this helpful) |  By Robert Byrd

    "I used 4 breasts instead of the legs, and just put everything in the dish and popped into the oven. There were NO leftovers."

    Oct 1, 2001 on Food.com

    Recipe #12128

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