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    Lali

    United States

    Chef #15609

    United States

    Joined: Aug 18, 2001

    Birthday: Jan 07

    44 reviews by Lali

    31 - 40 of 44 sorted by Date | Rating | Helpful

    Reviewed Chocolate Eclair Dessert
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      |  (20 people found this helpful) |  By Pear

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    "I crushed some of the graham crackers, mixed with some butter, pressed in the bottom and up the sides of my pan and baked for a few minutes to make a "crust". Then I followed the directions. Oops, I forgot, I also used the crushed gr. crackers to "fill in" the little gaps around the edges and in between on the graham cracker layer."

    Sep 26, 2001 on Food.com

    Recipe #9240

    Reviewed Company's Comin' Chicken
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      |  (16 people found this helpful) |  By *~Christine~*

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    "This was VERY good, and easy. My favorite combination. There were no leftovers at our house either. I added a little minced garlic and I cooked the chicken in a baking dish in half a can of chicken broth, I didn't add the other ingredients until the chicken had cooked a little, then added the cheese, and diluted the soup with the other half can..."

    Sep 23, 2001 on Food.com

    Recipe #10342

    Reviewed Cabbage Soup With Ham & Fresh Herbs
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      |  By - Carla -

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    "This is good. And easy."

    Sep 23, 2001 on Food.com

    Recipe #6812

    Reviewed Chicken Fried Steak with Gravy
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      |  (21 people found this helpful) |  By Quixote

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    "This is very good. I only used one pan though. I fried the bacon, removed and fried the steak in the bacon grease. Then did the rest the same as your recipe. (That's the "Southern" in me I guess, Love that bacon grease!!!"

    Sep 23, 2001 on Food.com

    Recipe #4497

    Reviewed Stuffed Cabbage Rolls II
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      |  (5 people found this helpful) |  By *Pixie*

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    "These were good, however, I do prefer the rice to the bread crumbs. The tomato soup (although I do use tomato soup quite a bit alone doesn't have enough "Zing" for Cabbage Rolls."

    Sep 23, 2001 on Food.com

    Recipe #7222

    Reviewed Italian Pickled Mushrooms
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      |  (15 people found this helpful) |  By Dib's

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    "Thank you, Thank you, Thank you. And my Husband thanks you. I spend a fortune every month on these. Now, I can make my own, actually, I think they are better than what I've been buying!!!"

    Sep 23, 2001 on Food.com

    Recipe #11953

    Reviewed Day After the Holiday Turkey Soup
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      |  By truebrit

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    "Very Good. Instead of the chicken broth though, I'd boil the turkey carcass for really rich turkey broth."

    Sep 23, 2001 on Food.com

    Recipe #4903

    Reviewed Bergy Dim Sum #10, Honey Soy Braised Chicken Wings
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      |  (25 people found this helpful) |  By Bergy

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    "VERY GOOD !!! Just like what I've had in Chinese restaurants. Thank you Bergy !!!"

    Sep 23, 2001 on Food.com

    Recipe #11030

    Reviewed Potato Chip Cookies
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      |  (20 people found this helpful) |  By Miss Annie

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    "These are AWESOME !!!!! My sister-in-law is the "keeper" of this recipe. She's made these for years. You'd never know they were made with Potato Chips. She calls them "Buttery Cookies""

    Sep 21, 2001 on Food.com

    Recipe #11885

    Reviewed Baked Spinach Stuffed Tomatoes
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      |  (30 people found this helpful) |  By Bergy

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    "I made this except I used frozen chopped spinach instead of the fresh. They were FANTASTIC. (I used the frozen because I had everything on hand EXCEPT fresh spinach, I had frozen. Seemed to work well though. just make sure to thaw and drain WELL!"

    Sep 21, 2001 on Food.com

    Recipe #11894

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