I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Lan

    Heartland, United States

    Chef #54537

    Heartland, United States

    Joined: Sep 07, 2002

    27 reviews by Lan

    1 - 10 of 27 sorted by Date | Rating | Helpful

    Reviewed Cauliflower Salad Made Like Potato Salad (Low Carb
    Handle

    Select One

      |  By :(

    Select One

    "What a pleasant surprise to find out that this tasts just like my Mother's potato salad recipe! I have SO missed potatoes. I did not use any bacon, used 1/2 cup of Miracle Whip instead of mayo and sour cream and added 3 packets of splenda. It was very good last night when I put in refrig to let flavors combine. This morning I tasted it and my ..."

    Aug 4, 2005 on Food.com

    Recipe #118995

    Reviewed Cabbage for Those Who Dislike Cabbage
    Handle

    Select One

      |  By Lennie

    Select One

    "Tried this for supper tonight. Very good. Followed directions using red wine vinegar and I added one medium onion. We love cabbage and thought this could use more flavor. If someone wants to try this recipe who is not fond of cabbage, I do believe this would be appealing as the flavors are mild. I will make this again and add some additional ..."

    Mar 29, 2005 on Food.com

    Recipe #18816

    Reviewed Low Carb Taco Shells
    Handle

    Select One

      |  (1 person found this helpful) |  By Brian Davis

    Select One

    "Brian, just posted my first picture and it was your Low Carb Taco Shells. These are without a doubt the best low carb idea yet. Not only did these satisfy our craving for "crunch" my DH was hungry for taco's. These little babies are habit forming. After having these for dinner one evening, I made "chips" with this recipe the next day. I could..."

    Mar 29, 2005 on Food.com

    Recipe #85258

    Reviewed Roasted Cauliflower
    Handle

    Select One

      |  By TPubmgjbd

    Select One

    "My grocery store had cauliflower on sale this weekend - and lucky me - I got to prepare your recipe! WOW - this is wonderful. The rosemary blends so well with the crisp tasting cauliflower. I roasted mine for the full 15min and tossed once during that time. This is the way I will prepare cauliflower in the future. It's yummy."

    Mar 28, 2005 on Food.com

    Recipe #59729

    Reviewed Sausage and Cheese Breakfast Cups - South Beach Diet
    Handle

    Select One

      |  By papergoddess

    Select One

    "Just realized I had not rated these. This is what I made when my DH and I started the SBD on Feb 1st. We thought if this is what the food on this diet is going to taste like, we should have started years ago! These are very filling and were very easy for my DH to take to work and heat up, as well as being easy to make. I doubled the recipe and ..."

    Mar 28, 2005 on Food.com

    Recipe #109385

    Reviewed Herbed Cheese Omelet
    Handle

    Select One

      |  By ratherbeswimmin'

    Select One

    "NurseDi, this is a keeper. Combination of flavors is wonderful. I used the fat free cream cheese and lite sour cream along with becel margarine. I think the first eight ingredients would also be great in crepes. I'm going to try that next time for a change from eggs. Thanks for posting."

    Mar 28, 2005 on Food.com

    Recipe #28604

    Reviewed Deviled Eggs Delight (Atkins Friendly - Low Carb
    Handle

    Select One

      |  By mariposa13

    Select One

    "Great deviled egg recipe. This is the second time I've made these and the only change I made this second time was to add 1/2tbs more mayonnaise. DH wanted them a tad bit more creamy. Flavor is wonderful. Don't add salt as the bacon is more than enough. Good low carb side or treat!"

    Mar 28, 2005 on Food.com

    Recipe #102694

    Reviewed Anniversary Chicken
    Handle

    Select One

      |  (1 person found this helpful) |  By Sharlene~W

    Select One

    "I marinated my chicken in the teriyaki sauce for 1 hour and then proceeded with the recipe. DH and I loved this. Quick and flavorful. The chicken was quite tender. Will use this recipe again."

    Mar 28, 2005 on Food.com

    Recipe #17598

    Reviewed Fudgy Low-Fat Brownies
    Handle

    Select One

      |  By Derf

    Select One

    "Good low fat "satisfy the sweet tooth" recipe. Fudgy, chocolatie, rich. Mine were made with the same margarine and Splenda as suggested. I only had a 9x9 pan so used that. I do believe they would be more gooie if I had used the 8x8 as stated. So, if you want a more "cake" brownie use a slightly larger pan. DH loved these. I sprinkled just a t..."

    Mar 28, 2005 on Food.com

    Recipe #38432

    Reviewed Orange Pork Chops for 2
    Handle

    Select One

      |  By Derf

    Select One

    "We very much enjoyed this dish. Very simple to make. Our pork chops did not seem to have that much orange flavor but they were So Tender. The sweet potatoes took on more of the orange flavor. I had one large orange and it seemed to make enough sauce to cover the potatoes. I'll use this recipe again. Thanks for posting Derf."

    Mar 19, 2005 on Food.com

    Recipe #12455

    « Previous

    1 2 3

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites