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"Green chilies are usually hot, and ginger in sufficient quantity also provides heat. Puzzled by your claim that nothing hot seems to be in the recipe..."
"Poorly written instructions and, as indicated, the "chef" has not even bothered to try this herself. That is very bad - never post anything without trying it first. Please correct the "optional ingredients" - what are they? F for Failure."
"The very best flavor. Absolutely wonderful. I do think it needs to be cooked longer, though. I usually go an extra 25 minutes to ensure absolute tenderness."
"This is NOT the original Waldorf salad, no matter what the newspaper may have told you. A Waldorf salad, according to the Waldof-Astoria's own culinary director, has NEVER had banana or miniature marshmallows in it. I suspect that was a Southern addition. The remainder of the ingredients is accurate."
"A true Chicken Kiev NEVER uses anything as profane as margarine, but only butter. Margarine can NEVER impart any of the subtle flavor butter does, so what's the point?"
"This recipe sounds wonderful and enticing. I have now prepared it twice (a second time to make sure I didn't omit anything, skip steps, etc.), but the cream DOES NOT set. I am assuming it is because of the alcohol in the Irish Mist, which can, under some circumstances, counteract setting... am tinkering with it and will update when I have a versio..."