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    Lattemonster Durso

    Member since Feb 2003

    Chef #70420

    From Auburndale

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Vegan Pumpkin Pie

    Handle
    Saturday, Dec 27, 2008 on Food.com
     |  (1 person found this helpful) |  30 Reviews  |  By Smileyfroggy
    LinMarie says:

    "I'm vegetarian and my non-veggie friends really liked this one. "It tastes just like 'real' pumpkin pie!". I baked it 5-10 extra minutes and added a dash of nutmeg. I also used a food processor with blade to really get it whipped up."

    Reviewed Simon and Garfunkle Dry Rub

    Handle
    Monday, Dec 29, 2003 on Food.com
     |  2 Reviews  |  By Lennie
    LinMarie says:

    "I used this rub last evening on a roasted pork loin. It is all about the quality of the meat but the dry rub enhanced the flavors beautifully. I'd recommend cutting back on the red cayenne pepper a bit because it easily overpowers the subtlety of the sage."

    Reviewed Lentil Dal

    Handle
    Saturday, Dec 27, 2003 on Food.com
     |  40 Reviews  |  By Strawberry Girl
    LinMarie says:

    "I made this recipe for some guests who had spent time in India. They couldn't beleive how great it was! I modified by cooking in pressure cooker for about 10 minutes at high pressure. I allowed the guests to add more heat by having Thai spicy sauce on the side. A DEFINITE WINNER!"

    Reviewed Cheat n' Eat Vietnamese Chicken Soup

    Handle
    Monday, Feb 3, 2003 on Food.com
     |  152 Reviews  |  By Sue Lau
    LinMarie says:

    "My wife thinks that I'm making something exotic and difficult! Instead, it is SOOO easy and SOOO tasty. I can't recommend this enough. I add more crushed pepper to spice it up, just like she likes it."

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