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    Laura Bodine

    Member since Sep 2006

    Chef #357591

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Tuna Casserole

    Handle
    Tuesday, Oct 17, 2006 on Food.com
     |  348 Reviews  |  By Tara
    LinMarie says:

    "This was a good, basic creamy tuna casserole but not deserving of 5 stars. None of us liked the fact that the vegetables weren't cooked and remained crunchy in the casserole. Next time I will saute them ahead of time. I will stick to my normal recipe. "

    Reviewed Mashed Red Potatoes With Garlic and Parmesan

    Handle
    Sunday, Oct 15, 2006 on Food.com
     |  388 Reviews  |  By MizzNezz
    LinMarie says:

    "I made these potatoes for company last night and thought they were good. I couldn't detect any garlic flavor so next time I will use more. The parmesan was a nice addition. I think next time I will double the garlic and substitute white cheddar for the parmesan. I think with some tweaking these would be perfect. "

    Reviewed Easy Dinner Rolls

    Handle
    Sunday, Oct 15, 2006 on Food.com
     |  134 Reviews  |  By MizzNezz
    LinMarie says:

    "I made these last night for friends we had over for dinner and they were really good. I loved the flavor. I used my Kitchenaid which made them so easy to make. I did knead the dough before shaping. I found the dough really sticky and hard to shape so I had to keep flouring my hands to roll them into balls. I think I ended up with about 18 rolls an..."

    Reviewed Spinach Strawberry Salad

    Handle
    Sunday, Oct 15, 2006 on Food.com
     |  162 Reviews  |  By Charlotte J
    LinMarie says:

    "I absolutely love this salad. Simple to make, makes a beautiful presentation and is delicious! Thanks for the recipe! It's a keeper. "

    Reviewed Pumpkin Bars

    Handle
    Friday, Oct 13, 2006 on Food.com
     |  54 Reviews  |  By Kim127
    LinMarie says:

    "Just made these today for Bunco night. Of course I had to try one (or two) before I could take them :) They are truly fabulous. Moist and delicious... very cake like. I made them in my Pampered Chef Stoneware large bar ban and they were perfect. Thanks so much for sharing. This is definitely going into my recipe box. "

    Reviewed Homemade Salsa

    Handle
    Friday, Oct 6, 2006 on Food.com
     |  10 Reviews  |  By busy mom
    LinMarie says:

    "Although I like this salsa, it doesn't deserve 5 stars by any means. It's a good basic recipe but not one that I will make again to use as my regular canning recipe."

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